El consumo moderado de Cava contribuye a potenciar los efectos saludables de la Dieta Mediterránea

El consumo moderado de Cava reduce la mortalidad total, la mortalidad cardiovascular y previene algunas enfermedades crónicas.

2020-03-03T12:51:27+00:003 marzo 2020|akatavino, Noticias|

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